Basic Pizza Dough and Sauce

PIZZA DOUGH

1 Tablespoon active dry yeast

1 cup warm water

2 Tablespoons olive oil

1 Tablespoon honey

1/4 teaspoon salt

3-4 cups all purpose flour

1- Mix yeast and water in a small bowl, cover, and let stand until foamy, 5-10 minutes

2- Mix the oil, honey, salt, and yeast mixture in a large mixing bowl. Add flour one cup at a time, up to 3 cups. If dough is too wet, add more flour 1/4 cup at a time until dough is soft.

3- Lightly grease pizza pan or cookie sheet. With a rolling pin, roll out the dough on a floured surface. Gently stretch dough to fill the pan.

4- Let the dough rise while you make the sauce.

PIZZA SAUCE

1 (8 ounce) can tomato sauce

1/2 teaspoon dried basil or oregano

1/4 teaspoon garlic salt

1/8 teaspoon ground black pepper

Pinch of sugar (optional)

Bake at 425 for 15-20 minutes

For AMAZING pizza use all MOZZARELLA cheese