I just found this recipe, and since I am trying to be more 'domestic-y' I decided to try this from scratch taco recipe. It took a bit longer to make than I expected (If I had a food chopper or something, it would have been a lot faster), but it was yummy! Even Sean liked it!
Ingredients:
1 Tb vegetable oil
1/2 c minced onions
2 minced garlic cloves (is it just me or do raw garlic cloves kind of smell like skunk?)
1 serrano chili, minced
1/2 c tomato sauce (I used a little more cuz it looked dry)
1 tsp cumin
1/2 tsp salt
3 1/2 c shredded, cooked chicken (canned worked great)
Heat the oil in a large skillet over medium heat. Add the onion, garlic, and chili and saute until the onion has softened, about 6 minutes. Add the tomato sauce, cumin, and salt and continue to cook for one more minute. Add the chicken until heated through, about 2 minutes. Serve in tortillas with toppings of your choice.
I also made up my own recipe for salsa to go with it. Sorry, mom, no blender.
Salsa:
Chop up 4 tomatoes, a jalapeno pepper, 1/2 an onion, and a small bunch of cilantro. Sprinkle with garlic salt and salt. I also squeezed a lime over the top. It was great, especially with the tacos!
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